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Wild Harvest

Wild Harvest

Posted on July 29, 2021January 3, 2022 by Glenda

Cooking with Sea Asparagus

Posted in Anchorages, In the Galley, Sailing Life Tagged BC Coast, Eat Local, Foraging, life at anchor

Where Are We Now?

Cruising in the Balearic Islands, in the Western Mediterranean Sea!

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svinnisfree

At the @vanboatshow today, volunteering with the At the @vanboatshow today,  volunteering with the @bluewatercruisingassociation. Come on down to Granville Island, visit some boats, and say hello! 
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#vancouver #sailinglife #boatshow #wanttobuyaboat
Back out on the water today, except it was a littl Back out on the water today, except it was a little more solid than I remember. And colder, too, with a high of -13°C today! 
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#ottawa #rideaucanalskateway #winterincanada #svinnisfree
We took advantage of a sunny afternoon and walked We took advantage of a sunny afternoon and walked part of Vancouver's seawall. We even have palm trees and a beach, so it's almost like we never left the tropics! 🤣
#vancouver #EnglishBay #citybythesea
We have had a busy month in Licata, doing minor to We have had a busy month in Licata, doing minor touch-ups on Innisfree, and getting her ready to show to potential buyers. We officially moved back to Vancouver yesterday, and will have a view of a different marina for a few months as we get settled and find a new place to live. 
If you want to start your own sailing adventure, I can recommend a great sailboat! https://www.yachtworld.com/yacht/1998-gozzard-36e-9966759/
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